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Practical Pathology Seminars - 2009

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Details

April 30, 2009through May 3, 2009
Hyatt at Fisherman's Wharf
San Francisco, CAUSA

Earlybird Registration Deadline: March 21, 2009
Advance Registration Deadline: April 30, 2009

Description

This course is designed to provide updated, pragmatic, problem-solving information for practicing anatomic pathologists. It will focus on the resolution of diagnostic pitfalls in an array of difficult areas of surgical pathology including endocrine, gastrointestinal, genitourinary, gynecologic and obstetric, and hematopathology. This course is presented in a lecture format by distinguished faculty members with expertise in their respective fields and experienced in post graduate educational activities at the national and international levels. Time is scheduled for questions and answers utilizing an audience response system. A comprehensive syllabus and a CD-ROM containing illustrative PowerPoint presentations for each topic are included in the course fee. This course is intended to provide a pleasant, informal atmosphere for learning as well as opportunities for one-on-one interaction with the outstanding faculty. Continental breakfast and lunch on Friday are provided.


Conference Registration

Pass Name Description
Registration - Practicing Pathologists Includes registration for all scientific sessions, Welcoming Reception, continental breakfasts on Friday thru Sunday and lunch on Friday for the Registrant.
Registration - Trainees Includes registration for all scientific sessions, Welcoming Reception, continental breakfasts on Friday thru Sunday and lunch on Friday for the Registrant.


Events

Event Name Date Time Description
Welcome Reception Apr 30, 2009 7:00 PM -
9:00 PM
Please enter total number of persons attending.
Friday Breakfast for Accompanying Persons May 1, 2009 7:00 AM -
8:00 AM
Lunch for Accompanying Persons May 1, 2009 11:45 AM -
1:00 PM
Saturday Breakfast for Accompanying Persons May 2, 2009 7:00 AM -
8:00 AM
Sunday Breakfast for Accompanying Persons May 3, 2009 7:00 AM -
8:00 AM